Multi-Course Tasting Menu at Home

Bring the experience of chefs tasting dinner right to you and your guests. One of the Down to Earth Cuisine chefs will design a custom menu for you, or with you, that incorporates all of your favorite flavors, plus some that may surprise you.

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Sample Multi-Course Tasting Menu

Below are some mix and match menu items to start the flavor ideas flowing. But fear not! If you have other dishes in mind, allergies or a specific regimen, we will cater to all of those needs in your custom meal plan.

Sea Scallop

golden beets, pork belly, celery root puree, apple, black truffle vinaigrette

Marinated Golden Beets

apple puree, goat cheese, blueberries, shaved pear, pine nuts

Jerusalem Artichoke

sunflower sauce, chanterelle, coriander, tarragon, lemon

Chilled Avocado Soup

cumin scented, cilantro, lime creme fraiche

Mole Chicken

mole poblano, polenta cake, queso fresco, mango lime salsa

Grilled Squid

white bean puree, baby sweet peppers, pork belly, paprika

Sweet Potato Ravioli

ricotta, goat cheese, egg yolk, romanesco, brown sage lemon butter, lardon

Roast Heirloom Carrots

fresh made farmers cheese, cardamom-scented honey, tarragon

Seared Halibut

spaghetti squash, asparagus, morel, hazelnut gremolata

Mushroom Stuffed Chicken

shiitake, goat cheese, asparagus, fingerlings, demi-glace

Stuffed Pork Tenderloin

apple, walnut, brie, fermented cabbage, mostarda

Sockeye Salmon

lentils, Penn Cove mussels, grapefruit, hubbard squash, pan sauce

Pan Roast Duck Breast

balsamic reduction, carrot puree, mushroom risotto, swiss chard

Multi-Course Tasting Meals in Seattle

Wagyu Strip Steak

Roast carrots, delicata squash rings, green lentils

Rosemary Crust Ribeye

Sunchokes, lion’s mane, beefsteak tomato

Sea Scallops

Romanesco, tumpet mushrooms, kumquats, green lentils, lobster crema 

Herb Roast Chicken

Purple brussels sprouts, spaghetti squash, pan sauce

Seared Sockeye Salmon with Cucumber Riata

Braised kale, shallot, garlic, yellow squash noodles

Personalized Meal Prep for All Dietary Restrictions

Explore our sample menus for dietary restrictions.
Our Seattle personal chefs are trained to prep your meals according to your needs and preferences. We can accomodate any of the common diets listed below. If you have a specific request please let us know during your consultation.

Let's Get Started

One of our Seattle personal chefs, David Boyd, will meet you at your home for a complimentary consultation. There, we will learn more about your schedule, dish preferences, and dietary restrictions. We also assess your kitchen to determine any equipment, spices, and herbs that you might need. If you're missing anything, we can provide you with an online shopping list of chef-inspired cookware. This initial meeting marks the start of our relationship together. All future interactions will serve to strengthen the connection between your family, your chef, and your food. While we're based in Seattle, we also provide Tacoma personal chefs that can travel to your home and provide fresh and delicious meals for special occasions or on a weekly basis,

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Free In-Home Consultation

Please complete the form below to tell us about your needs. We will call or email you to schedule your in-home consultation.

  • Your Needs & Preferences
    We understand that each week may be different depending on your schedule. Please let us know what you will be expecting during a typical week.
  • We will discuss these in detail during your consultation
  • This field is for validation purposes and should be left unchanged.
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