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Contact Info
Down to Earth Cuisine
Response time — We typically reply within one business day. For urgent bookings, please call.
Chef & Owner
Meet David Boyd
Our team of seasoned personal chefs are among the best in the Seattle area. We cater to every combination of dietary restrictions and menu preferences — expect best-in-class service and experiences that will last a lifetime.
With 25+ years in Seattle kitchens and a roster of certifications, David has built Down to Earth Cuisine around the belief that thoughtful, seasonal cooking belongs in every home.
Based in Seattle
Our Location
Down to Earth Cuisine
5608 17th Ave NW #515Seattle, WA 98107 (206) 859-1353 admin@downtoearthcuisine.com